Appetisers include such delights as Tandoori Broccoli, broccoli florets marinated with ginger, carome seed, cream cheese and spices grilled in a clay oven. Karari Bhindi , juliennes of Okra rolled in Spice Gram Flour & crispy fried.
For the main course try Malmali Kofta, homemade cheese balls in a rich sauce flavoured with cardamom. Chicken Chettinad, a hot and spicy tender chicken cooked with freshly ground black pepper, chopped onions, tomatoes and Chef's own blend of freshly ground spices.
One of the wonderful Chinese offerings is Shredded Chicken, a thin slice of chicken with sliced Green & Red Peppers. Whatever you choose you're sure to enjoy the exquisite flavours brought to you by Panna's.